With summer just around the corner, there is plenty of incentive to get those outdoor spaces ready to enjoy. From scheduling house painting to organizing your outdoor cooking tools, tick these items off your to-do list so you can: hang out around the bbq, kick back on the porch and savour the season.

Check Off Your List In An Hour or Less

Check Outdoor Lighting

Make sure all outdoor lights are in working order, including porch lights, landscape lighting and motion-sensing security lights. Replace bulbs or schedule repairs as needed.

Give Potted Plants TLC

If you have potted plants that stay indoors over winter, bring them out once the danger of frost has passed. To help your plants acclimatize, find a protected spot out of direct sun for the first several weeks outdoors.

Inspect Kitchen and Bath Fixtures

Keeping an eye on these areas can help prevent costly water damage and repairs later on. Make a plan to regrout or recaulk around counters and tile as needed. If you come across any slow leaks, have these repaired as well.

Check Safety Devices

Smoke alarms should be tested at least once a month and replaced every 10 years — even if they still appear to be in working order. Test smoke detectors and carbon monoxide detectors; replace batteries as needed. Check the expiration date on your fire extinguisher and replace it if necessary.

Tackle These Tasks Over a Weekend

Get Ready For BBQing

Giving your BBQ a deep cleaning before the start of the season will help it work more efficiently and prevent flare-ups. Clean the grates and interior with a grill brush and wash the exterior with warm, soapy water. Clean and organize your grilling tools and pick up charcoal or propane if needed.

If you have a gas grill, be sure to check the fuel line for cracks and clean out any clogged burner holes.

Maintain and Repair Garden Paths

Create neat edges, pull weeds, fill in gravel paths with fresh gravel and replace or reposition broken steppingstones.

Clean Walls and Touch Up Paint

Use a dusting attachment on your vacuum or an electrostatic duster to remove dust from walls, paying special attention to corners and baseboards. For a deeper clean, wipe down walls with warm, soapy water after dusting. Rinse with clean water, using a lint-free cloth. Touch up paint as needed on interior walls and trim.

Clean Items On Open Shelves

Infrequently used items stored on open shelves can get pretty grimy over time. For items with a thin layer of dust, swipe with an electrostatic duster. If there is a thicker layer of dust, of if the items are in the kitchen, where cooking grease can be an issue, wash each piece in a tub of warm, soapy water. Rinse and allow everything to dry before replacing.

Refresh Bedrooms

Rotate the mattresses on all beds and flip over if possible. Dust nightstands, lamps, headboards, blinds and decor. Swap heavy duvets for lighter-weight bedding for the warmer months.

Thoroughly Clean The Laundry Room

Run the washing machine with a specialty tub cleaner or with vinegar for a natural solution on a hot water cycle. Wipe the rubber rim inside the washer and dryer doors and remove lint from the dryer vent with a vent brush or vacuum attachment. Clean countertops, mop floors and restock supplies.

Maintenance and Extras to Budget for

Plan to Paint or Stain Your Home’s Exterior

Longer days and generally milder weather makes May a good month to think about painting your house. Contact painting pros to find out if they are currently working or will resume later, and reserve a spot on their schedule. If your home has a wood-shingled exterior, replace any damaged shingles and have a fresh coat of stain applied if needed.

Add a Porch Feature

Make your porch an inviting place to relax and hang out with the addition of a porch swing, rocking chairs or a glider. Too much sun? Crisp white outdoor curtains can provide shade and look chic. Just add a tall glass of iced tea or lemonade, and you’ll be ready to savor the season in style.

There are many things to consider when planning your ideal laundry area, from choosing the right materials and storage to creating a practical layout. So where do you start? And how can you be sure the layout and design will meet your needs? Here are some tips for designing a laundry that delivers.

Make Your Countertops Deep Enough

The biggest mistake people make with their laundries is specifying countertops that are too narrow. As a result, their undercounter washing machine and dryer stick out, which makes the laundry look messy and unsightly.

A minimum countertop depth of 26 inches, ensures that most appliances can fit neatly underneath.

Opt for Closed Overhead Cupboards Not Open Shelves

Most of the items you store in a laundry room, such as cleaning products, are ones that you’d want to conceal rather than leave out on display. As such, it makes sense to have more closed cupboards than open shelves in a laundry.

Include plenty of overhead cupboards, as this is generally where you’ll store most items, plus a decent-size tall cabinet to accommodate awkward items such as mops, brooms and the ironing board.

To add interest to a laundry design, you may wish to include some open shelving for display — but it’s best to keep it small so it doesn’t compromise your overall laundry storage requirements.

Choose Tough Materials

With the potential for chemicals and hot irons in a laundry, you’ll want to choose a countertop material that’s resilient and durable. Engineered stone is one such material.

You’ll want to choose hardy materials for the cabinets — they should be extremely hard-wearing and able to withstand moisture and steam.

It’s always a good idea to tile the base of your cabinets, as tiles cope better with steam and moisture when you’re mopping or steam cleaning the floor.

Opt for Compact Fixtures

Plenty of counter space and storage are musts in a laundry — and particularly if the room is small. To maximize counter space and storage in a tiny laundry, choose a compact laundry sink, which will be smaller in length and width than a standard-size sink but deeper than average, so you have a decent sink capacity.

Measure Exactly What You Need to Store

When specifying cabinetry, think about your specific storage requirements. For example, do you need to store cleaning and washing detergents, or long and awkward items such as mops and brooms? Do you want somewhere to keep pet items, space for hampers or laundry baskets?

Having a clear idea about what you need to store will ensure that your specific needs are catered to in the design.

Consider the Location of Your Laundry Carefully

When thinking about your laundry layout and positioning, don’t forget to factor in any access requirements. For example, do you want access via an external door so you can easily get to an outdoor clothesline? Will you be storing kitchen appliances in the laundry and need direct access to the kitchen?

You should also consider any additional storage requirements. Will the laundry double as a mudroom, for example, and if so, do you need somewhere to store soiled shoes and clothing?

Do You Need Space for Folded or Hanging Items?

Will you do the ironing in the laundry room and need space for an ironing board? Do you want somewhere flat to place ironed and folded garments, or a rail to hang them on?

If space is tight and you iron regularly, consider a fold-up ironing board that you can pack away when not in use.

Choose the Right Door Style

A hinged door is generally the most cost-effective style. However, it’s not always suitable, especially in a small laundry where it can take up considerable space.

In a compact laundry area, consider a sliding door or a bifold style that takes up minimal space when open.

Don’t Forget Power Outlets

When planning your laundry area, consider which appliances you’ll use, make sure you have enough power outlets and ensure they’re positioned in the right spots. In addition to power outlets for the washer and dryer, consider ones you might need for countertop appliances or an ironing station.

Choose the Most Practical Washer-Dryer Setup

Stacked front-loading washer-dryers are a good space-saving option for smaller laundry areas. But be aware that not all washers and dryers can be stacked — some are too heavy and will need to be installed under a counter. This is something to consider if you’re in the market for new appliances.

A side-by-side washer and dryer setup that fits under a countertop has the advantage of giving you more counter space. However, this arrangement might take up too much room in a small laundry or apartment.

If you prefer top-loading machines, bear in mind that you’ll need sufficient overhead space so the lids can be opened.

Wall-hung appliances can only be wall hung if they’re designed for this purpose, and they may also require additional brackets to attach them to the wall. You’ll also need to check that the wall behind your washer or dryer is strong enough to accommodate the appliances.

Consider Future Needs

Since a washing machine isn’t something you buy often, it’s important to consider your future needs when selecting the capacity. Will your family grow in the coming years and will you require a bigger machine down the road? A larger-capacity machine also has the advantage of allowing you to run bigger and fewer loads, which can save time.

If you’re buying a washing machine with a capacity that’s larger than your current needs, it’s a good idea to seek out a model with auto-sensing, which will automatically adjust the amount of water and cycle length to suit the load size to conserve energy.

Consider Ventilation

Energy efficiency isn’t the only important consideration when choosing a new dryer — you’ll also want to know if it requires ventilation.

Heat-pump dryers are the most efficient style and don’t need venting, making them suitable for apartments or laundry areas in the middle of the home.

Condenser dryers are fairly energy-efficient and likewise don’t require venting. However, they do produce a small amount of moisture when running, so they can’t be installed inside a cupboard to create a hidden laundry.

Traditional vented dryers are less energy-efficient. They also need to be installed in a well-ventilated laundry or ducted outside. If they aren’t, mold can develop on your laundry room walls.

Enhance your recipes and cultivate a connection with nature with herbs that you’ve grown yourself. Herbs can be grown in a large landscape or in pots on a windowsill. Whether Herb gardening is a seasonal ritual or your first edible venture, here are the essential herbs no gardener or cook should go without.

Basil  (Ocimum spp.)

Basil’s bright, showy leaves and intensely sweet aroma epitomize summer gardens and dishes. Many edible gardeners start with basil, and the number of available varieties will never leave you tired of its refreshing flavor. In fall dry or freeze it for use the rest of the year. Basil grows easily from seed or nursery seedlings.

Dill  (Anethum graveolens)

Dill is one of the few herbs on this list that does best when grown from seed. Sow the seeds through summer in full sun. It’s tolerant of rocky soil but needs good drainage and enough room to establish its taproot. Dill is an annual, but it can self-seed and will most likely return the following year. Cut back the flower heads and collect the seeds to plant where you want them.

Oregano/Marjoram  (Origanum spp.)

Oregano is another one of those herbs that really don’t put up a fuss. Plant oregano or its milder relative, sweet marjoram, anywhere that receives good sunlight and has good drainage. Harvest the leaves just when its flower buds are forming. These plants grow well from seedlings.

Mint  (Mentha spp.)

Grown in a pot by the kitchen, fresh mint refreshes everything from dressings, salads and sides to drinks and desserts with a sprig or two. It grows best in full sun to partial shade and prefers regular water. It has a tendency to spread where it’s unwanted, so many suggest growing mint in containers. Grow it from seedlings.

Parsley  (Petroselinum crispum)

New varieties are adding pizzazz to the world of parsley. Though it’s treated as a summer crop in colder climates, gardeners in warmer regions can grow parsley year-round. Be sure to choose a site with sheltered afternoons, since too much summer heat can scorch it. Plant parsley from seeds or seedlings.

Chives  (Allium schoenoprasum and Allium tuberosum)

Both garden chives and their larger, bolder flavored relative garlic chives make delicious and attractive additions to the edible garden. These easy to grow cool-season perennial herbs feature green tubular stems, topped with edible flowers in spring and summer. Grow them from seed and in full sun. Chives self-sow and can be divided every few years, so you’ll be sure to have them in your garden season after season.

Lemongrass  (Cymbopogon citratus)

Dive into the exotic edibles with lemongrass, using it to season soups, teas and more. This strappy plant will thrive in full sun to partial shade with regular water. Though it may die down to the ground in winter, it will revive in spring. Lemongrass does best in mild climates, or it can be planted in a container and brought inside. Plant cuttings or divisions for best results.

Tarragon  (Artemisia dracunculus ‘Sativa’)

A French cuisine staple, tarragon takes an herb garden beyond the basic. French tarragon (Artemisia dracunculus ‘Sativa’) is prized for its culinary value, tasting and smelling similar to anise or licorice. French tarragon is a little fussier to grow, preferring afternoon shade and regular water, but is the best in terms of flavor. Gardeners in more extreme climates may turn to Russian tarragon or Mexican tarragon, which are easier to grow but less flavorful. French tarragon must be grown from cuttings or seedlings.

Common Sage  (Salvia officinalis)

With its velvety gray leaves and soft mounding shape, sage softens garden edges and fills in planter corners. Sage requires little water once established and will produce all season long in full sun or partial shade in intense heat. Harvested leaves can be dried for later use. Be aware that not all Salvia is edible, so check before you eat. Sage can be grown from seed, though seedlings tend to produce better results.

Thyme  (Thymus vulgaris)

One of the most commonly called-for herbs, thyme is also one of the easiest to grow. Plant it in a container or allow it to spread as a ground cover. Provide sun, good drainage and not too much water, and this low-maintenance edible essential will stick around for many meals to come. Like sage, not all thyme species are edible, so check before you plant. Thyme can be grown from seed or seedlings.

Lavender  (Lavandula spp.)

Lavender tops many gardeners’ lists for ornamental value alone; resilience, drought tolerance and the fact that it’s a bee magnet only further illustrate why this sun-loving Mediterranean native is a great herb garden addition. Oh, and it’s a killer cocktail ingredient. Choose from a variety of widely available species, and plant it in containers or directly in the ground.

Rosemary  (Rosmarinus officinalis)

It can be easy to forget that this tough-as-nails perennial is also edible. Seen cascading over rocky hillsides or potted on sun-drenched patios, rosemary is a garden mainstay in warmer climates. In regions that see freezing temperatures, or for cooks who may want their herbs closer than outside the back door, rosemary grows well in containers and can easily be brought inside. One whiff of its earthy aroma and you can almost feel the heat of the Tuscan countryside. Seeds are available, but rosemary does best when grown from small plants.